Chinese Cabbage & Broccoli

Chinese Cabbage & Broccoli

Chinese Cabbage & Broccoli
These are versatile vegetables that can be used in salads, cooked lightly or put in a stir fry. Sow from June to August with harvesting about 9 weeks later. They are a very fast, useful and tasty summer/autumn crop

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Special, super flavour, stunning leaves (50 seeds) 

£0.60 / pack(s)

In stock

Vibrant cherry red leaves for salads or cooking (50 seeds) 

£0.60 / pack(s)

In stock

Slender, sweet and tender shoots and yummy florets (20 seeds)

£0.90

In stock

Succulent, delicious flowering shoots (50 seeds)

£0.60

In stock

Dark green tasty leaves followed by edible florets (50 seeds)

£0.60

Still in stock

Crisp, sweet & mild ‘nappa’ type (20 seeds)

£0.60 / pack(s)

In stock

Perfect for autumn harvesting, stores well (20 seeds)

£0.60

In stock

Sweet, fresh flavour in about 7 weeks (20 seeds)

£0.60

Still in stock

Delicious, can be sown March to July (20 seeds)

£0.60

Still in stock

Asian heirloom variety, versatile & tasty (20 seeds)

£0.60

In stock

Do not be put off by the name this is gorgeous  (20 seeds)

£0.75

In stock