Tomatillo

Tomatillo

Tomatillo
Tangy Tomatillos are a staple of Mexican cooking. Pick for salsa when the husks turn brown and begin to open or leave to ripen further when they sweeten for salad use. Grow them like tomatoes

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Tangy Tomatillos are a staple of Mexican cooking. They are lovely to eat raw or grilled or even added to a home made salsa source. Grow them like tomatoes This is a green fruited variety with the 4cm fruits cropping in August and September. Price for 12 seeds
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