Spearmint (Mentha spicata) is a classic garden herb with real purpose. Its fresh, dark green, toothed leaves and soft lilac flower spikes not only look great but also help attract pollinators. Also known as garden mint, it spreads quickly—so we recommend growing it in a pot to keep it in check.
Full of flavour and easy to grow, it’s perfect for homemade mint sauce, mint jelly, and more.
Plant it, pot it, love it.
🌱 Seasonal Growing Guide
SPRING
Sow seeds in trays or plug cells.
Lightly cover with perlite.
Keep moist, but avoid overwatering after germination.
Pot up seedlings once large enough to handle and grow on.
Harden off before planting outside.
SUMMER/AUTUMN
Harvest leaves regularly.
Trim back to keep plants tidy and encourage fresh young growth.
WINTER
Fully hardy—will survive outdoors.
Pot up a small plant for the windowsill to enjoy fresh mint all winter.
