By switching up your varieties, you can enjoy fresh, homegrown cabbage every month of the year—and we’ve done the hard work for you. This collection brings together five standout cabbages, each with its own flavour and season, giving you a full 12 months of tasty harvests. One packet each of:
Tundra F1 ~ a top-notch savoy type for winter harvests, from November to March. AGM winner and a real cold-season star.
Wheelers Imperial ~ will follow from March to April with wonderful dark green leaves and a compact, classic head.
Earliest of All ~ taking your harvest from May through to August: a scrummy, speedy, British bred variety
Kalibos ~ shines from August to October. A beautiful red-hearted heirloom that’s perfect for slaws and salads.
Red Drumhead ~ ready just in time for the Christmas table. Packed with superb flavour and holds its colour when cooked.
