A lemony flat podded Romano type flat snap bean. They are considered ripe when they make a crisp “snap” if they are broken in half, and they have a delicious mild flavour and a tender texture. We think they are gourmet quality and we have eaten them just lightly steamed, braised with other veg, stir fried and in casseroles. Plants reach 50cm tall, and they are covered in beans that you can see easily.
Price for 50 seeds.
