Komatsuna Comred F1

In stock


Komatsuna is both tasty and nutricious. This variety, Comred, has rich ruby red leaves that contrast beautifully with their green stems: it grows well from late spring to early autumn and makes a lovely addition to salads and sandwiches. Mature leaves can be shredded into a stir fry or steamed.

SOW: can be started in modules from late spring to late summer, or sow thinly where they are to grow (good for CCA use (CCA is cut-&-come-again)). Make several sowings for a supply through to autumn.

GROW: transplant at the 2/3 leaf stage and space at 10cm for small plants, or up to 35cm apart if you want to grow larger plants. Komatsuna can be harvested as a cut and come again (by leaving a short length of stem to resprout), or at any stage from small to large.

Price for 40 seeds.

Customers who bought this product also bought

Mizuna Kyoto
Texel Greens

Browse these categories as well: Komatsuna and Entsai, Oriental - Pak Choi,Choi Sum,Mustard Leaf,Namenia & Okahijiki