Marjoram, Sweet

In stock


SWEET MARJORAM ~ highly aromatic with a superb flavour, use in any recipe that asks for marjoram.  (50 seeds)

SPRING:  sow the very fine seeds in a seed tray but leave uncovered.  They need a little bottom warmth.  Keep the compost on the dry side.  When large enough to handle pot up into individual pots and grow on ready to plant out.

SUMMER: plant out & space about 30cm apart.  Harvest the leaves in the summer for use fresh or dried.

AUTUMN: harvest the last of the leaves before pulling the old plants up.

It is worth potting up some to grow them on a windowsill over the winter for a fresh supply. Grow as an annual, this will not survive most winters outside as it is half hardy 

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