Fresh spinach from your garden is wonderful, full of flavour and goodness. And versatile too: pop into your salads for another layer of flavour in the mix or you can cut and cook within minutes and you will never look back. These three varieties are slow to bolt and will take your harvest on through the autumn and into the winter. And homegrown spinach is easy to freeze for use at other times of the year. This collection contains one packet each of...
Giant Winter ~ large tasty dark green leaves, sow at any time from July to December
Matador ~ large, smooth leaves with excellent taste and texture
Medania ~ appetizing and abundant broad dark green leaves.