Fresh spinach from your garden is wonderful, full of flavour and goodness. And versatile too: pop into your salads for another layer of flavour in the mix or you can cut and cook within minutes and you will never look back. These three varieties are slow to bolt and will take your harvest on through the autumn and into the winter. This collection contains one packet each of...
Banjo ~ semi-savoy type with slightly crinkled leaves
Giant Winter ~ large tasty dark green leaves, sow at any time from July to December
Matador ~ large, smooth leaves with excelent taste and texture.
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