{"title":"Endive","description":"\u003cp\u003eAll endives are trouble free and can tolerate heat or cold. Often thought of as a winter salad ingredient, our varieties will take you through all the seasons.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTry \u003ca href=\"\/collections\/collection-corn-salad-lambs-lettuce-vegetable-seeds\" title=\"corn salad lambs lettuce vegetable seeds\"\u003eCorn Salad\u003c\/a\u003e as another winter salad choice\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWindowsill grow some \u003ca href=\"\/collections\/collection-baby-leaf-vegetable-seeds\" title=\"baby leaf vegetable seeds\"\u003eBaby Leaves\u003c\/a\u003e at any time of the year\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"endive-cornet-de-bordeaux","title":"Endive Cornet De Bordeaux","description":"\u003cp\u003e\u003cstrong\u003eCornet De Bordeaux\u003c\/strong\u003e is one of the hardiest varieties that can be used for constant cutting making it ideal for use in a salad leaf mixture. Sow all year round for cut and come again or sow in modules in July and August for use from early winter. You can grow them in the open or with protection. It has a lovely tangy flavour Price for 40 seeds\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSOW\u003c\/strong\u003e: all year round for cut-and-come-again use or sow in modules in July to September for use from early winter. For winter use transplant under cover. Germination is sometimes erratic in hot weather.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGROW\u003c\/strong\u003e: space single plants 20-35cm apart. Cut heads and leave to resprout (less likely to do this if blanched). Keep watered. Blanching is a matter of taste. The leaves MUST be dry or they will rot. Cover the centre or the entire plant to exclude light for about 10 days. Use quickly after this or they will deteriorate.\u003cbr\u003e\u003cbr\u003eENJOY: main use is raw in salads but endive can also be cooked – try braising it.\u003c\/p\u003e","brand":"MoreVeg Seeds","offers":[{"title":"Default Title","offer_id":49824594755860,"sku":"ENDCB","price":0.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/3133\/7236\/files\/endivecornetdebordeaux.png?v=1752596545"},{"product_id":"endive-panaclieri","title":"Endive Panaclieri","description":"\u003cp\u003eFrizzy \u003cstrong\u003ePanaclieri \u003c\/strong\u003ehas rose tinted mid-ribs, lovely in salads and it can be cooked!  It is mainly for Summer and Autumn use and can be sown from March onwards, this this self blanching cultivar can be harvested into early winter with protection from an August\/September sowing. All this makes Panaclieri very versatile.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis variety is part of our naturally nurtured range, the seed comes from an organic source\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOW\u003c\/strong\u003e: best sown from March onwards for summer and autumn use. Protect sowings made in August\/September for use from early winter. Sow all year round for cut and come again use. Germination can be erratic in hot weather.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGROW\u003c\/strong\u003e: space single plants 20-35cm apart. Cut heads and leave to resprout (less likely to do this if blanched). Keep watered. Self-blanching varieties naturally produce a creamy centre to the plant without needing to be covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eENJOY\u003c\/strong\u003e: most often used raw in salads but endive can also be cooked – try braising it.\u003c\/p\u003e","brand":"MoreVeg Seeds","offers":[{"title":"Default Title","offer_id":49824611598612,"sku":"ENDPA","price":0.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/3133\/7236\/files\/endivepanaclieri.jpg?v=1752596583"},{"product_id":"endive-romanesca-da-taglio","title":"Endive Romanesca da Taglio","description":"\u003cp\u003e\u003cstrong\u003eRomanesca da Taglio\u003c\/strong\u003e can be grown as a cut-\u0026amp;-come-again salad choice. This variety, from the Rome area, has thin, serrated, dark green leaves with classic endive taste and texture. These grow in upright bunches making it easy-peasy to harvest. Perfect for salads or grow on for cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSow\u003c\/strong\u003e: seed depth 10mm, best for spring and autumn sowings but will work at any time throughout the growing season (March to October) avoiding hot dry weather as this can make germination erratic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrow\u003c\/strong\u003e:   for cut-\u0026amp;-come-again aim for 5cm between plants and cut when 7-10cm tall.  For larger individual plants widen the spacing to 10-15cm apart.  Larger Romanesca da Taglio plants grow in upright bunches making it easy to harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy\u003c\/strong\u003e: perfect for salads or grow on for cooking.  Balance the texture \u0026amp; flavour of the endive with a dressing such as blue cheese \u0026amp; garlic\u003cbr\u003e\u003c\/p\u003e","brand":"MoreVeg Seeds","offers":[{"title":"Default Title","offer_id":49824640139540,"sku":"ENDRT","price":0.6,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/3133\/7236\/files\/ENDIVE_Romanesca_Da_Taglio_ml.jpg?v=1732816427"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/3133\/7236\/collections\/endive_vegetable_seeds_m.jpg?v=1742654836","url":"https:\/\/moreveg.co.uk\/collections\/collection-endive-vegetable-seeds.oembed","provider":"MoreVeg Seeds","version":"1.0","type":"link"}