TOMATO CRAIGELLA ~ fine flavoured rich red fruit, greenback resistant 12 seeds
SOW: we start ours about 6-8 weeks before the last frost is expected sowing in modules (cover or put on a windowsill). We transplant to pots when large enough to handle and grow on until ready to harden off and plant after frost danger has passed.
GROW: plant in the greenhouse or in a sunny sheltered part of your garden. For the best flavour keep soil evenly damp (don’t over-water or overfeed).
Criagella, being indeterminate, can grow tall and will need supporting. It will bloom, set new fruit and ripen fruit all at the same time throughout the season. There is no need to pinch out side shoots unless you prefer to do so.
EAT: sweet and juicy, ideal for salads and sandwiches - or just pick and enjoy!