LEEKS IN MAY

£1.50
Price £1.00
Sum of individual prices £2.10

Rather than forming a tight bulb like the onion, leeks produce a long cylinder of bundled leaf sheaths.  Generally it is this tight bundle that is eaten although the top dark green growth is a great addition to a stock pot.  Thinly sliced and pan fried will give you a crunchy texture and keeps the mild onion like flavour.  Slice leeks and use as a bed to cook chicken or fish on where the flavours will mingle.  You can also add thin slices raw to a sald which is especially good for those that don’t like the stronger raw onion flavour.  These three varieties will also spread out your harvest

 

Bulgarian Long – enjoy from July to September

Musselburgh – pull from October to early spring

Tornado – from September to Christmas

 

Full price £1.50        enjoy 3 varieties for the price of 2:  £1.00

This includes the following individual products

Leek Bulgarian Long
1 piece(s)
£0.75 / 1 piece(s)
Leek Musselburgh
1 piece(s)
£0.60 / 1 piece(s)
Leek Tornado
1 piece(s)
£0.75 / 1 piece(s)

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